a berry happy weekend
Originally published at For the Love of Brooklyn. If you don’t make it to the greenmarket this week, it’s okay. Just means more for me.
09 Jun
memorial day in prospect park
memorial day in prospect park
Originally published at For the Love of Brooklyn. While many of my friends and co-workers escaped the city over Memorial Day weekend this year, I stayed …
06 Jun
nightfall on the south slope
nightfall on the south slope
Originally published at For the Love of Brooklyn. Over the last six months, I’ve been experimenting a lot with medium format photography using my beautiful old …
28 May
reflections of south williamsburg
reflections of south williamsburg
Originally published at For the Love of Brooklyn. After my recent trip to explore the Domino Sugar Factory, I found myself wandering through the south part …
25 May
sketches from the past
sketches from the past
Originally published at For the Love of Brooklyn. One of my favorite things about exploring Brooklyn is discovering neighborhoods where time seems to stand still. …
12 May
the overlooked and overgrown
the overlooked and overgrown
Originally published at For the Love of Brooklyn. Sometimes it feels like my experience exploring Brooklyn is an exercise in taxonomy; I must travel along the …
22 Apr
on the waterfront: the domino sugar factory
on the waterfront: the domino sugar factory
Last Friday night, I got a heads-up text that the Domino Sugar Factory on the waterfront in Williamsburg would be open to the public on …
19 Apr
sunset on the south slope
sunset on the south slope
Recent buzz in the NYC blogosphere was all over the NY Mag article which ranked Park Slope, Brooklyn as New York’s ‘most livable neighborhood’ against …
10 Apr
a walk in cadman plaza park
a walk in cadman plaza park
One of my favorite places to take a long walk after work is through Cadman Plaza park. Nestled at the foot of the Brooklyn …
07 Apr
in the kitchen with the good batch
in the kitchen with the good batch
Today over at For the Love of Brooklyn, I was invited into the kitchen of Anna Gordon, who owns The Good Batch, a growing bakery …